Servings: 15
Prep & Cook Time: 45 minutes
What you will need:
- 3 (8 ounce packages of cream cheese)
- 3 eggs
- 3/4 cup of sugar
- 1 tea spoon of vanilla extract
- 2 (16.5 ounces) rolls refrigerated chocolate chip cookie dough
What To Do:
- Preheat oven to 350 degrees F.
- In a large bowl, beat together
cream cheese, eggs, sugar, and vanilla extract until well mixed; set
aside.
- Slice cookie dough rolls into
1/4-inch slices. Arrange slices from one roll on bottom of a greased 9- x
13-inch glass baking dish; press together so there are no holes in dough.
Spoon cream cheese mixture evenly over dough; top with remaining slices of
cookie dough.
- Bake 45 to 50 minutes, or until
golden and center is slightly firm.
- Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.
Notes
- Keep cookie dough refrigerated until just before slicing. You can serve the cheesecake plain, with chocolate sauce, with fudge, or with whipped topping...whatever's your favorite
What To Do:
- Preheat oven to 350 degrees F.
- In a large bowl, beat together cream cheese, eggs, sugar, and vanilla extract until well mixed; set aside.
- Slice cookie dough rolls into 1/4-inch slices. Arrange slices from one roll on bottom of a greased 9- x 13-inch glass baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
- Bake 45 to 50 minutes, or until golden and center is slightly firm.
- Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.
Read more at http://www.mrfood.com/Cheesecakes/Chocolate-Chip-Cheesecake-3194/ct/1#L7ScGC80hVE9kiIm.99
Serves: 15
Cooking Time: 45 min
What You'll Need:
- 3 (8-ounce) packages cream cheese, softened
- 3 eggs
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 (16.5-ounce) rolls refrigerator chocolate chip cookie dough
Read more at http://www.mrfood.com/Cheesecakes/Chocolate-Chip-Cheesecake-3194/ct/1#L7ScGC80hVE9kiIm.99
Serves: 15
Cooking Time: 45 min
What You'll Need:
- 3 (8-ounce) packages cream cheese, softened
- 3 eggs
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 (16.5-ounce) rolls refrigerator chocolate chip cookie dough
Read more at http://www.mrfood.com/Cheesecakes/Chocolate-Chip-Cheesecake-3194/ct/1#L7ScGC80hVE9kiIm.99
Serves: 15
Cooking Time: 45 min
What You'll Need:
- 3 (8-ounce) packages cream cheese, softened
- 3 eggs
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 (16.5-ounce) rolls refrigerator chocolate chip cookie dough
Read more at http://www.mrfood.com/Cheesecakes/Chocolate-Chip-Cheesecake-3194/ct/1#L7ScGC80hVE9kiIm.99
No comments:
Post a Comment